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THE RECIPE
How to make Blood Sage with Gin, Lime Juice, Simple Syrup. See ingredients and step-by-step instructions.
Muddle the blood orange wedges and sage leaves in a shaker.
Add the gin, freshly squeezed lime juice, simple syrup, and egg white to the shaker.
Dry shake the mixture vigorously without ice to emulsify the egg white.
Add ice to the shaker and shake again until well-chilled.
Double strain the cocktail into a chilled cocktail coupe.
Garnish with an additional sage leaf.
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