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THE RECIPE
How to make Peruvian Necktie with Pisco, Herbal Liqueur, Apricot Liqueur. See ingredients and step-by-step instructions.
Shake the pisco, Bénédictine, apricot liqueur, freshly squeezed lime juice, and the listed drops of absinthe with ice.
Strain the mixture into a chilled cocktail coupe.
Garnish with a long, thin orange peel tied in a knot.
Sour · Light Rum
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