THE RECIPE
How to make Seventh Heaven No.2 with Gin, Maraschino Liqueur, Grapefruit Juice. See ingredients and step-by-step instructions.
Ingredients
- GinHayman's London Dry Gin45 cc
- Maraschino LiqueurLuxardo Maraschino Liqueur15 cc
- 10 cc
- 10 cc
- bouquet
Instructions
- 1
Select and pre-chill a cocktail coupe.
- 2
Prepare a garnish of fresh mint sprigs.
- 3
Combine Hayman's London Dry Gin, Luxardo Maraschino liqueur, and freshly squeezed pink grapefruit juice in a shaker with ice.
- 4
Vigorously shake the mixture to chill and blend the flavors.
- 5
Fine strain the cocktail into the pre-chilled coupe.
- 6
Garnish with a bouquet of mint sprigs.
