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THE RECIPE
How to make Black River Punch with Lemon Juice, Demerara Syrup, Falernum. See ingredients and step-by-step instructions.
Combine the lemon juice, demerara syrup, falernum, allspice dram, Jamaican rum, and black tea in a blender. Flash blend the mixture briefly to incorporate all ingredients. Pour the unstrained mixture into a tall glass or tiki mug. Top with ice cubes. Finish with a garnish of freshly grated nutmeg.
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THE RECIPE
How to make Black River Punch with Lemon Juice, Demerara Syrup, Falernum. See ingredients and step-by-step instructions.
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