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THE RECIPE
How to make Dutchie with Genever, Jamaican Rum, Yellow Herbal Liqueur. See ingredients and step-by-step instructions.
Combine genever, Jamaican rum, herbal liqueur, freshly squeezed lime juice, and cane syrup directly into a wine glass.
Add crushed ice and gently swizzle until the mixture is well-chilled.
Top with club soda to add a refreshing effervescence.
Garnish with a few dashes of Peychaud's Bitters and a sprig of fresh mint.
Serve with a straw for easy sipping.
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THE RECIPE
How to make Dutchie with Genever, Jamaican Rum, Yellow Herbal Liqueur. See ingredients and step-by-step instructions.
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