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THE RECIPE
How to make Bartender's Martini with Gin, Fino Sherry, Aromatized Wine. See ingredients and step-by-step instructions.
Chill a martini glass to ensure it is ready for serving.
Prepare an orange zest twist to use as a garnish.
Shake the Hayman's London Dry Gin, Lustau Jarana Fino Sherry, Dubonnet or preferred rouge light quinquina, Strucchi Dry Vermouth, and Grand Marnier or other cognac orange liqueur with ice until well-chilled.
Fine strain into the pre-chilled martini glass.
Express the orange zest twist over the cocktail to release the oils, then place it as a garnish on top.
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THE RECIPE
How to make Bartender's Martini with Gin, Fino Sherry, Aromatized Wine. See ingredients and step-by-step instructions.
KEEP EXPLORING
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