THE RECIPE
How to make Apricot Flip with Cognac, Apricot Liqueur, Simple Syrup. See ingredients and step-by-step instructions.
Ingredients
- 60 cc
- Apricot LiqueurRothman & Winter Orchard Apricot25 cc
- 15 cc
- 1
- 1 pinch
Instructions
- 1
Begin by dry shaking the cognac, apricot liqueur, simple syrup, and whole egg to emulsify.
- 2
Add ice to the mixture and shake again to chill thoroughly.
- 3
Strain the cocktail into a chilled cocktail coupe.
- 4
Finish by grating nutmeg over the top as a garnish.
