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THE RECIPE
How to make Match Point with Gin, Manzanilla Sherry, Apricot Eau-de-Vie. See ingredients and step-by-step instructions.
Shake the gin, Manzanilla sherry, dry apricot brandy, pear eau de vie, lemon juice, simple syrup, and orange flower water with ice until well chilled.
Fine strain the mixture into a chilled cocktail coupe.
Garnish with a dehydrated lemon wheel.
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THE RECIPE
How to make Match Point with Gin, Manzanilla Sherry, Apricot Eau-de-Vie. See ingredients and step-by-step instructions.
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