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THE RECIPE
How to make French Daisy with Cognac, Elderflower Liqueur, Blackcurrant Liqueur. See ingredients and step-by-step instructions.
Chill a martini glass and set it aside.
Prepare a twist of lemon zest for garnish.
Combine the cognac, elderflower liqueur, crème de cassis, and freshly squeezed lemon juice in a shaker filled with ice.
Shake vigorously until well chilled.
Fine strain the mixture into the pre-chilled martini glass.
Top with chilled brut champagne or sparkling wine.
Express the lemon zest twist over the cocktail and place it as a garnish.
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