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THE RECIPE
How to make Christmas Cheer-re with Oude Genever, Cherry Liqueur, Aromatized Wine. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe to ensure optimal temperature for serving.
Prepare a garnish by twisting a strip of orange zest and setting it aside with a Luxardo Maraschino Cherry.
Stir the Oude genever, cherry liqueur, Mancino Vermouth di Torino Chinato, Hayman's London Dry Gin, Luxardo Maraschino liqueur, and Angostura Orange Bitters with ice until well chilled.
Strain the mixture into the pre-chilled cocktail coupe.
Express the orange zest twist over the cocktail to release its oils, then discard the zest.
Finish by garnishing with the Luxardo Maraschino Cherry.
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