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THE RECIPE
How to make No Mint Bittered Cynar Julep with Rum, Artichoke Liqueur, Mint Amaro. See ingredients and step-by-step instructions.
Combine the rum, Cynar, Branca Menta, Demerara syrup, and Angostura bitters in a mixing glass.
Add ice and stir until well chilled.
Strain the mixture into a Old Fashioned Glass over fresh ice.
Squeeze the end slice of lime over the drink, ensuring the skin is facing outward as you twist.
Drop the twisted lime slice into the cocktail for garnish.
Bitter · Bourbon Whiskey
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