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THE RECIPE
How to make Ginger Pear Thing with Light Rum, Dark Rum, Pear Liqueur. See ingredients and step-by-step instructions.
Chill a Wine Glass by filling it with ice.
In a mixing glass, combine the light rum, dark rum, pear liqueur, and ginger liqueur.
Add ice to the mixing glass and stir the mixture until well chilled.
Discard the ice from the Wine Glass and strain the mixture into the glass.
Top with seltzer water to finish.
Serve immediately and enjoy.
KEEP EXPLORING
Sweet cocktails to try next.
Sweet · Oude Genever
KEEP EXPLORING
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