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THE RECIPE
How to make Sidewinds with Jamaican Rum, Swedish Punsch, Bitter Aperitif. See ingredients and step-by-step instructions.
Whip shake the listed Jamaican rum, Swedish punsch, bitter aperitif, apricot liqueur, cream of coconut and lemon juice with a small amount of crushed ice. Pour unstrained into a tiki mug and top with crushed ice. Garnish with the listed 3 mint sprigs.
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