THE RECIPE
How to make Alechata with Tequila Reposado, Cream, Herbal Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 40 cc
- 25 cc
- Herbal LiqueurBecherovka15 cc
- 15 cc
- 1 pinch
- 1 pinch
Instructions
- 1
Start with these components prepared in advance: Simple syrup (rice-infused; see Notes).
- 2
Shake the reposado tequila, cream, Becherovka, rice-infused simple syrup, and a pinch of salt vigorously with ice.
- 3
Fine strain the mixture into a chilled cocktail coupe.
- 4
Garnish with a pinch of cinnamon.
