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THE RECIPE
How to make Glühwein with Red Wine, Cinnamon Stick, Sugar. See ingredients and step-by-step instructions.
Combine the red wine, cinnamon stick, sugar, cloves, and orange peel in a saucepan.
Gently heat the mixture until the wine begins to simmer, being careful not to let it boil to preserve the alcohol content.
Lower the heat and allow the wine to simmer, letting the flavors meld together.
Remove the saucepan from the heat and strain the mixture to remove the solids.
Pour the warm Glühwein into glass mugs and serve immediately. Enjoy!
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